Quote:
Originally Posted by GasoLane
Following this theme......
As I haven't been to Adders for many years do Balfours still exist and do they still make Kitchener Buns?
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Yes and yes. Despite being so mass produced, I really like the custard tarts. They sell mainly wholesale now to servos and cafes and the like but have a few of their own cafes in shopping centers etc. They make a frog cake unique to SA but its a diabetes risk with every mouthful.
https://balfours.com.au/