Re: The bakery thread
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Sauce junkie here, too. It’s got to be good sauce, not “red vinegar”. Just like you want good ingredients in a pie or sausage roll.
Rice and sauce, a bachelor/povo staple! Freshly toasted Turkish bread split and spread generously with unsalted butter and then a dash of tomato sauce; delicious.
Some things, some times, you want the sauce - other times prefer to have it “naked”.
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